The daughter of a law professor and a
potter, Leslie Karst learned at a young age, during family dinner
conversations, the value of both careful analysis and the arts—ideal
ingredients for a mystery story. Putting this early education to good use, she
now now writes the Sally Solari Mysteries (Dying for a Taste, A
Measure of Murder), a culinary series set in Santa Cruz, California.
Originally from Southern California,
Leslie moved north to attend UC Santa Cruz (home of the Fighting Banana Slugs)
and after graduation, parlayed her degree in English literature into employment
waiting tables and singing in a new wave rock and roll band. Exciting though
this life was, she eventually decided she was ready for a “real” job, and ended
up at Stanford Law School.
For the next
twenty years Leslie worked as the research and appellate attorney for Santa
Cruz’s largest civil law firm. During this time, she rediscovered a passion for
food and cooking, and so once more returned to school to earn a degree in
culinary arts.
Now retired
from the law, she spends her time cooking, gardening, cycling, singing alto in
her local community chorus, reading, and of course writing. Leslie and her wife
and their Jack Russell mix split their time between Santa Cruz and Hilo,
Hawai‘i.
Links to
your website and social media:
Interview:
Tell us
about your book! What is it about and what inspired you to write it?
Sally Solari
is a fourth-generation Italian American, part of the community of fishermen who
first emigrated to Santa Cruz, California back in the 1890s. Her dad runs an
Italian seafood restaurant called Solari’s, but Sally has recently found
herself caught between two different cultures: that of the traditional,
old-school restaurants like her father’s out on the Santa Cruz wharf, and that
of the recently-arrived hipsters, whose trendy food movement has now descended
full-force upon the surprised old-timers.
In this most
recent book in the series, A Measure of Murder, Sally is juggling work
at Solari’s along with managing Gauguin, the upscale restaurant she’s just
inherited from her aunt. Complicating this already hectic schedule, she joins
her ex-boyfriend Eric’s chorus, which is performing a newly discovered version
of her favorite composition: the Mozart Requiem.
But then, at the first rehearsal, a tenor falls to his death on the church
courtyard—and his soprano girlfriend is sure it wasn’t an accident. Sucked into
investigating, Sally’s already crazy-busy life heats up like a cast iron
skillet set over an open flame.
Although the
primary focus of the the Sally Solari mysteries is on food and cooking, there’s
a secondary theme to each of the books in the series, as well: one of the five
senses. The first, Dying for a Taste, concerned the sense of taste, and A
Measure of Murder involves the sense of hearing—more specifically, music.
Music has
long been one of my passions. I studied clarinet as a youngster, later fronted
and wrote the songs for two different bands, and for the past seventeen years
have sung alto in my local community chorus. So when it came time to plot the
story about the sense of hearing, there was no question but that it should
focus on music.
As with
Sally, one of my favorite compositions is the sublime Mozart Requiem.
But in addition, the piece is perfect for a mystery novel, as the Requiem
itself is surrounded by secrets and mystery: who commissioned it, who completed
it after Mozart died, which parts were composed by whom. So, truly, how could I
resist?
Tell us
about your publishing process. What was it like? Did you go indie or the
traditional way?
A Measure of Murder—as with the first Sally Solari mystery, Dying for a Taste—is
traditionally published by Crooked Lane Books, a crime imprint out of New York
City. From the start, I knew I wanted to find a traditional or small press
publisher for the series, so that I could focus on writing and promotion, and
not also have to deal with the nuts and bolts of the production and
distributing the books themselves.
After two years of querying, I was lucky enough to find a
literary agent for the first book in the series, who was eventually able to
land me a multi-book deal with Crooked Lane. After signing the contract, it
took about a year for the book to be released, during which time I worked on
edits, and then the book went into production—i.e., the cover design, copy
edits, design, and printing.
How did
you choose the title for your book? Did it come to you right away, before you
started writing the story, or did it come later?
My working
title for the manuscript as I was writing it was Listen to the Murder,
but I knew this would have to change, as both my publisher and I wanted
something that conveyed not only a murder mystery, but also both the cooking
and musical aspects of the story. After much brain-storming on my part, as well
as consulting culinary and music dictionaries for inspiration, I hit on the
idea of using the word “measure,” since it has both a cooking and a musical
connotation. Once I got to this point, the eventual title—A Measure of
Murder—came to me quickly.
Tell us
about the cover design process. Did you have a basic idea of what your book
cover would be like?
Before
starting on the cover, Crooked Lane asked if I had any conceptual ideas, and I
suggested a view from a restaurant kitchen out to a grove of redwood trees (for
which Santa Cruz is famed), as well as something such as a stack of sheet music
on the counter to let the reader know that the story concerned music as well as
cooking. But until I saw the final artwork, I had no idea what it would end up
looking like.
Who is
your cover designer and how did you find him/her?
Crooked Lane
has a terrific cover artist whom they’ve used for both of my books so far,
named Hiro Kimura. I had no part in choosing him, but am thrilled to have him as
my designer.
How was
your experience working with the designer?
I don’t work
directly with Hiro Kimura, but as I noted above, Crooked Lane has been great
about letting me provide input about my covers (something traditional
publishers are not obligated to do with their authors). And I have to say that
what Hiro came up with was far more beautiful and exciting than anything I had
imagined. (This is why he’s the artist and I stick with the writing.) I was
ecstatic when I first saw the artwork. The combination of the flames jumping
from the skillet and the super-saturated colors truly bring the cover to life.
What has
been the readers’ response to your cover?
Very
positive. I’ve had many readers tell me they first homed in on the book because
of its exciting cover.
Since my
cover designer was assigned to me by Crooked Lane Books, I can’t provide any
advice based on how I found mine. But I will say that if I were looking to hire
my own designer, I’d examine lots of other book covers, looking for ones that
spoke to me and felt stylistically like what would work for my genre, and then
I’d contact those designers to see if they did freelance work.
Anything
else you’d like to say about your book?
When it came
time to design the cover for my first Sally Solari mystery, Dying for a
Taste, I was quite nervous about not having absolute control over the
artwork, and worried that it might end up misrepresenting my book. It can be a
scary thing, letting go. But now, after two books, I’ve realized that the
professionals (in this case, the folks at Crooked Lane Books) know far better
than I what works to sell books. And I am exceedingly happy with the covers
they’ve provided for my stories. Can’t wait to see what Hiro comes up with for
number three!
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